Blackwood Valley farm is managed "holistically" employing planned grazing methods which ensures ground cover year round, and "true environmental sustainability". The farm is also certified organic by Australian Certified Organic, ensuring the pastures are grown as naturally as possible and completely free of any chemical inputs. All cattle are hand selected, raised and finished in a grass-fed, low stress natural herd environment on farm, free of any artificial growth hormones and anti-biotics. This guarantees and enhances the eating quality of all Blackwood Valley beef.
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