Our crispbread classic with lots of sunflower seeds, crunchy linseeds and sesame – enjoy it with cheese, ham or a sweet spread, e.g. marmalade or jam. Ingredients wholegrain wheat flour (59 %), sunflower seeds (12 %), sesame seeds (10 %), linseeds (9 %), extra virgin olive oil (3 %), sea salt, yeast, barley malt extract, sourdough dried (rye flour).
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