Stock up on this beautiful option for autumn and winter. As they come from the lower part of the front leg they are some of the hardest working muscles in the body, so they need to cook for a goodly while over a low heat for best results. So lean and tasty they are perfect for braising, stewing, pot roasting or making delicious soups.
|Brand||Natural Intelligence Farming - Haggerty|
|Unit Of Measure||ea|
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